Letters to Editors
Love All the Asian Recipes in Vegan Journal
Absolutely love Issue 1 2024 of Vegan Journal! Especially the articles on vegan Asian soups and stews—and the article on vegan sushi is outstanding! I'm going to be in Austin for Austin Jugglefest, and wish I could thank the author in person! When I was in Hawaii working before the pandemic, I took my team to a vegan sushi restaurant called Tane Vegan Izakaya, and all of them said it was the best restaurant we went to while there.
Russ K., via email
Note from the Editors: To find out about other veggie restaurants in the USA and Canada, visit vrg.org/restaurant
Thanks to The Vegetarian Resource Group
I received your wonderful cookbook (Vegans Know How to Party) today; thank you very much. I'm looking forward to preparing some of those lovely recipes for the family very soon. I appreciate the inspiring work you do on behalf of animals and good health for all in such an easy, non-threatening manner. It is a great example for all of us to follow.
Maureen S., via email
Vegan at Pizzeria Uno
Yes, I have had their vegan pizza and had them add Daiya cheese. Pizza was the only thing I missed as a vegan, but these pizzas are delicious.
Vickie S. via VRG Blog
The Vegetarian Resource Group's Vegan Networking Dinner During The Annual Academy of Nutrition and Dietetics Food and Nutrition Conference and Expo (FNCE)
Place and Time: Minneapolis, Minnesota on Sunday, October 6, 2024, 6 PM
Come meet dietitians from the Vegetarian Nutrition Dietetic Practice Group and other VRG members. The public is invited. You must preregister. For details and to register, go to bit.ly/VRG-Dinner2024
